Breakfast Items

Bagles, Croissants, Muffins, Coffee Cake,  warm Cinnamon Rolls, fresh warm Baguette, 
Corn Muffin Duo, Biscuits $2.35 to $3.25
served with butter, cream cheese or jam

Oatmeal   $2.25, $3.50

warm and steamy with cranberries, brown sugar and almonds

Bagel and Lox $7.35

Norwegian smoked salmon, tomatoes, red onion, capers, Romain lettuce, toasted bagel, cream cheese. Available on gluten-free bagel.

Breakfast Sandwich $4.25
warm croissant filled with fluffy egg, bacon and cheese

Quiche $5.25
prepared with eggs & cream in a flaky crust, accented with flavorful ingredients, served with field greens and warm quarter baguette and butter
Select from Lorraine, Spinach, South Western, Broccoli, Chevre (goat cheese), Salmon-Dill. Ask what is fresh!

Biscuits & Gravy  $4.50

Buttermilk biscuits, piping hot country sausage gravy

Eggs Benedict or Eggs Florentine  $7.35  (served for Sunday Brunch only)

Two poached eggs on toasted English muffin, Canadian Bacon, topped with Hollandaise Sauce and served with salad greens. For Eggs Florentine we use steamed spinach instead of Canadian Bacon.  Available on gluten-free muffin.